$el.classList.remove('shaking'), 820))"
x-transition:enter="ease-out duration-300"
x-transition:enter-start="opacity-0 translate-y-4 sm:translate-y-0 sm:scale-95"
x-transition:enter-end="opacity-100 translate-y-0 sm:scale-100"
x-transition:leave="ease-in duration-200"
x-transition:leave-start="opacity-100 translate-y-0 sm:scale-100"
x-transition:leave-end="opacity-0 translate-y-4 sm:translate-y-0 sm:scale-95"
x-bind:class="modalWidth"
class="inline-block w-full align-bottom bg-white dark:bg-neutral-900 rounded-lg text-right overflow-hidden shadow-xl transform transition-all sm:my-8 sm:align-middle sm:w-full"
id="modal-container"
>
*ﻣﻘﺎﺩﻳﺮ ﺍﻟﻄﺒﻘﻪ ﺍﻷﻭﻟﻰ:
1ﻛﺎﺱ ﺣﻠﻴﺐ ﺑﻮﺩﺭﻩ ﻧﺤﻤﺴﻪ ﻉ ﺍﻟﻨﺎﺭ ﺣﺘﻰ ﻳﺼﻴﺮ ﻟﻮﻧﻪ ﺫﻫﺒﻲ
3/4 ﻛﺎﺱ ﺳﻜﺮ
. 4بﻴﻀﺎت
1/2 ﻛﺎﺱ ﺯﻳﺖ
1 ﻣﻠﻌﻘﺔ ﻃﻌﺎﻡ ﺑﻴﻜﻨﺞ ﺑﻮﺩﺭ
1/4 ﻣﻠﻌﻘﺔ ﻃﻌﺎﻡ ﻧﺴﻜﺎﻓﻴﻪ+ملعقه كاكاو
كاس جزر مبشور
ﻧﺨﻠﻂ ﻫﺎﺫﻱ ﺍﻟﻤﻘﺎﺩﻳﺮ ﺑﺎﻟﺨﻼﻁ ﺍﻟﻜﺎﺱ ﻟﻤﺎ ﺗﻤﺘﺰﺝ ﻭﺑﻌﺪﻳﻦ ﻧﺤﻄﻬﺎ ﺑﺼﻴﻨﻴه
ﻣﺴﺘﻄﻴﻠﻪ ﻭﻧﺪﺧﻠﻬﺎ ﺍﻟﻔﺮﻥ ﻋﻠﻰ ﺩرﺟﺔ ﺣﺮﺍﺭﻩ ﻣﺘﻮﺳﻄﻪ ﻣثلﻟﻜﻴﻚ
*ﻣﻘﺎﺩﻳﺮ ﺍﻟﻄﺒﻘﻪ ﺍﻟﺜﺎﻧﻴﻪ:
8 ﺣﺒﺎﺕ ﺟﺒﻦ ﻛﻴﺮﻱ
ﻓﻨﺠﺎﻥ ﺳﻜﺮ
ﻓﻨﺠﺎﻥ ﺣﻠﻴﺐ ﻃﺎﺯﺝ ﻣﺜﻞ ﻧﺎﺩﻙ ﺃﻭ ﻧﺪﻯ ﺍﻟﻠﻲ ﻣﻮﺟﻮﺩ
ﻧﺨﻠﻄﻬﻢ ﺑﺎﻟﺨﻼﻁ ﺯﻳﻦ ﺑﻌﺪﻳﻦ ﻧﺤﻄﻬﻢ ﻓﻮﻕ ﺍﻟﻄﺒﻘﻪ ﺍﻷﻭﻟﻰ ﻟﻤﺎ ﺗﺴﺘﻮﻱ ﻭﻧﺮﺟﻌﻬﺎ ﺍﻟﻔﺮﻥ ﻣﺮﻩ ﺛﺎﺍﻧﻴﺔ
ﺑﺲ ﻫﺎﻟﻤﺮﻩ ﻧﺸﻐﻠﻪ ﻣﻦ ﻓﻮﻭﻕ ﺩﻗﺎﺍﺍﻳﻖ ﺑﺴﻴﻄﻪ
ﺑﺲ ﺣﺘﻰ ﻳﺠﻤﺪ ﺍﻟﺨﻠﻴﻂ ﻭﻳﺘﻤﺎﺳﻚ.
بﻌﺪﻫﺎ ﺍﻟﻄﺒﻘﻪ ﺍﻻﺧﻴﺮﻩ:علبه حليب بالشوكلاته مثل حليب بالجلكسي وظرف بودره كريم كراميل...وعلى الثلاجه حتى تبرد